Maison Olivier Père et Fils :
a story of family viticulture in Champagne

Olivier Père et Fils owns around twenty vine plots with a perfect south-facing hillsides in Trélou sur Marne – a typical village of Terroir “Vallée de la Marne”.

This particular calareous clay soil allows to use the three main grapes varieties of champagne : pinot meunier, chardonnay and pinot noir.

The two brothers are the fourth generation of independant wine growers. They produce full flavored and elegante champagnes.

Lovers of great champagnes would be surprised by its aromatic complexity and delicate bulles bursting on their palate.